OUR FARM SHOP
Welcome to the Farm Shop - the place to order our chemical‑free, pasture‑raised Angus beef, grown here at Fork & Tiller using regenerative and biodynamic‑inspired practices. Whether you’re stocking the freezer, feeding a family, or trying our beef for the first time, we’ve made it simple to choose the right option for your household.
Ways to buy
Choose the size that suits your freezer space, cooking style, and family needs.
What you'll receive
Every order includes a thoughtful mix of premium steaks, slow‑cook favourites, roasts, mince and sausages — all cut, packed and labelled by our trusted local butcher.
Your beef is:
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chemical‑free
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pasture‑raised from birth
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never grain‑finished
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processed at a small, private abattoir
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hung for flavour and tenderness
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packed ready for the freezer
How ordering works
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Choose your size
Select a full, half, quarter or seasonal box. -
Customise your cuts (bulk orders only)
We’ll guide you through the cut list so you get exactly what suits your household. -
Processing & packing
Your animal is processed at a small private abattoir, then cut and packed by our butcher. -
Pickup or delivery
We’ll let you know when your order is ready and arrange a pickup time or local delivery.