Product description
The 20kg Everyday Box is a curated selection of premium vaccum‑packed cuts from our biodynamic, regeneratively raised Angus cattle. Ideal for fridge/freezer combos, this box gives you a balanced mix of steaks, roasts, slow‑cook cuts, mince and sausages — ready to cook or freeze.
What's in the box
A balanced 20kg selection of:
-
Premium steaks
-
Roasts or slow‑cook cuts
-
Mince
-
Sausages
-
Diced/strips for quick meals
Exact cuts vary seasonally depending on the animal, but every box is designed to give you a practical mix for weeknight cooking, slow Sundays, and everything in between.
Ordering & pricing
You can purchase the 20kg box either way:
-
Pay deposit — $125 today
-
Pay in full — $720
If you choose to pay a deposit, this will reserve your box. Once your beef is processed and packed, we’ll send your final invoice and arrange delivery. Orders are dispatched once the balance is paid.
Once we have confirmed your order:
-
We prepare your animal for processing at our small private abattoir.
-
Your beef is aged for a minimum of 2 weeks, then cut and professionally packed.
-
Your box is checked and prepared for delivery.
-
We charge the remaining balance and deliver your beef straight to your door.
Why choose a fixed 20kg box?
-
Easier budgeting
-
Easier freezer planning - fits easily in a freezer drawer
-
No hanging weight calculations
Delivery
Once you place your order, the whole process — from preparing your animal to dispatch — usually takes around three weeks.
During this time your beef is:
-
processed at our small private abattoir
-
aged for a minimum of two weeks
-
cut to your specifications by our local butcher
-
vaccum‑packed, labelled and checked
We’ll always send you a confirmation before your box leaves the farm, and delivery is arranged once your final balance is paid.


